This Junmai Ginjo caresses the nose with sweet, fruity hints like candied pineapple and bubblegum. The taste evokes a ripe peach or lychee fruit with a hint of cedar and a long, mild crisp-apple finish, leaving the palette semi-dry. Could pair with grilled chicken, fish or glazed pork.
One Word to Describe This Sake Brew
white fish, carpaccio, prosciutto, melon, grilled chicken and glazed pork
WATER: On-site well water; (No sulfites, no preservatives)
(amount of rice left after milling): 55%
Sake Meter Value
+1 (the lower the sweeter, the higher the drier)
Sweet or Dry
Sake Social, in partnership with JETRO [Japanese External Trade Organziation], is deeply committed to the continued promotion of Japanese sake, shochu, and related goods. Through education and shared knowledge, we encourage novice and expert consumers to try, enjoy, and share Japanese sake and shochu.