Matsuno Midori

Elegant but earthy aroma embraces this well-balanced sake.  A solid offering that is light and dry with a sharp acidic taste. There is no overpowering fruitiness to this sake, thus appealing to a very sophisticated drinker. The rich flavor and aroma allows this sake to be served chilled or warmed. 

Quantity:

Brewery

Yamamoto Honke

Sake Type

Junmai Daiginjo

Bottle Size

720ml

Founded

1677

Prefecture

Kyoto

One Word to Describe This Sake Brew

N/A

Food Pairings

Thinly sliced white fish sashimi (ponzu sauce), vinegar-marinated crab meat, fresh oyster with lemon

Taste Profile

WINE: Soft Reds/Gentle Whites;
BEER: Ales;

Ingredients

RICE: Hattannishiki (No sulfites, no preservatives)

Seimaibuai

(amount of rice left after milling): 50%

Alcohol Content

15.8%

Sake Meter Value

+5 (the lower the sweeter, the higher the drier)

Sweet or Dry

Dry

Body

Light

Acidity

1.3

Serving Temp

Chilled, Warm

Sake Social, in partnership with JETRO [Japanese External Trade Organziation], is deeply committed to the continued promotion of Japanese sake, shochu, and related goods. Through education and shared knowledge, we encourage novice and expert consumers to try, enjoy, and share Japanese sake and shochu.

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