Chiyomusubi Sorah Sparkling Sake

Bubbles! This is the sake we all need. It makes for the perfect hostess gift, or a fun accompaniment for a festive gathering, or the unique sake you haven't yet added to your encyclopedia palate. The bubbles are the result of secondary fermentation, which results in small delicate pops of flavor presenting the yeast, rice, white grape, and mineral aromas. Sorah is filtered to remove extra rice particles and makes for a clean sparkling sake that drinks dry with a gentle richness of savory elements to it. It is ricey and not overtly fruity or sweet. Enjoy this sake in your champagne flutes to welcome the hints of creaminess and dried apples. PLEASE REFRIGERATE IMMEDIATELY UPON DELIVERY AND ONLY ENJOY CHILLED.

Quantity:

Sake Type

Junmai Sparkling

Bottle Size

720ml

Founded

1865

Prefecture

Tottori

One Word to Describe This Sake Brew

Dry

Food Pairings

Oysters, Salmon Carpaccio, Beef Steak

Taste Profile

WINE: Sparkling wines
BEER: Crisp dry ales

Ingredients

RICE: Gohyakumangoku; (No sulfites, no preservatives)

Seimaibuai

(amount of rice left after milling): 50%

Alcohol Content

12%

Sake Meter Value

-9 (the lower the sweeter, the higher the drier)

Sweet or Dry

Dry

Body

Full

Acidity

1.4

Serving Temp

Chilled, Chilled, Chilled

Sake Social, in partnership with JETRO [Japanese External Trade Organziation], is deeply committed to the continued promotion of Japanese sake, shochu, and related goods. Through education and shared knowledge, we encourage novice and expert consumers to try, enjoy, and share Japanese sake and shochu.

You may also like