300ml
SŌTŌ Junmai Daiginjo
The highest grade sake in the world. SŌTŌ, meaning "outside" in Japanese is a celebration of the earth's purest elements, brought together to make this super-premium, all-natural Junmai Daiginjo sake. The SŌTŌ brewery's flagship brew it generously gives the drinker a smooth, clean, crisp experience with hints of cucumber and melon.
Brewery
Sake Type
Junmai Daiginjo
Bottle Size
300ml
Founded
2014
Prefecture
Niigata (新潟県)
One Word to Describe This Sake Brew
Crisp
Food Pairings
sushi & sashimi [especially Hamachi or any other white fish], oysters, spicy Thai dishes, salads with citrus dressings
Taste Profile
WINE: Light dry reds/ crisp whites
BEER: Crisp ales;
Ingredients
RICE: Gohyakumangoku
WATER: Soft water
YEAST: #1801; Koji (No sulfites, no preservatives)
Seimaibuai
(amount of rice left after milling): 50%
Alcohol Content
15.50%
Sake Meter Value
-1 (the lower the sweeter, the higher the drier)
Sweet or Dry
Neutral
Body
Medium
Acidity
1.8
Serving Temp
Chilled 50 degrees F