720ml
Denshin Yuki
Every drop of this brew is delicate and reminiscent of the element that it is named for: snow. The water used to make this brew comes from melted mountain snow that melted and was then filtered through the earth. The result is a gentle, fragrant, and refreshing taste.
Brewery
Ippongi Kubohonten Co.
Sake Type
Junmai Ginjo
Bottle Size
720ml
Founded
1902
Prefecture
Fukui
One Word to Describe This Sake Brew
Dry & Fragrant
Food Pairings
salad and vegetable meal
Ingredients
RICE: Yamadanishiki;
WATER: On-site well water; (No sulfites, no preservatives)
Seimaibuai
(amount of rice left after milling): 55%
Alcohol Content
15-16%
Sake Meter Value
-0.5 (the lower the sweeter, the higher the drier)
Sweet or Dry
Sweet
Body
Light
Acidity
1.5
Sake Social, in partnership with JETRO [Japanese External Trade Organziation], is deeply committed to the continued promotion of Japanese sake, shochu, and related goods. Through education and shared knowledge, we encourage novice and expert consumers to try, enjoy, and share Japanese sake and shochu.