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Sake
Sake Price Range
Under $50
$51 - $100
$100+
Sake Classification
Junmai
Junmai Ginjo
Junmai Daiginjo
Nigori
Kimoto
Ume-Shu (Plum)
Yamahai
Honjozo
Daiginjo
Ginjo
Tokubetsu Junmai
Tokubetsu Honjozo
Sweet V Dry
Sweet <0
Neutral +1 - +4
Dry +5
SHOCHU
SAKE of the MONTH
SAKE KITS
Beginner's Sake Kit
Red Wine Drinker's Sake Kit
White Wine Drinker's Sake Kit
LEARN
Blog
Sake 101: The Basics of Sake
Sake 101: The Past
Sake 101: The Present
Sake 101: The Future
Sake 101: How Sake is Made
Sake 101: How to Store & Care for Sake
Sake 101: Heating Sake
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Sake
Sake Price Range
Under $50
$51 - $100
$100+
Sake Classification
Junmai
Junmai Ginjo
Junmai Daiginjo
Nigori
Kimoto
Ume-Shu (Plum)
Yamahai
Honjozo
Daiginjo
Ginjo
Tokubetsu Junmai
Tokubetsu Honjozo
Sweet V Dry
Sweet <0
Neutral +1 - +4
Dry +5
SHOCHU
SHOCHU
SAKE of the MONTH
SAKE of the MONTH
SAKE KITS
Beginner's Sake Kit
Red Wine Drinker's Sake Kit
White Wine Drinker's Sake Kit
LEARN
Blog
Sake 101: The Basics of Sake
Sake 101: The Past
Sake 101: The Present
Sake 101: The Future
Sake 101: How Sake is Made
Sake 101: How to Store & Care for Sake
Sake 101: Heating Sake
Chewy Reds
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Food Pairings
Beer Pairings
Dessert Pairings
Wine Pairings
Food Pairings
Balance of Acidity
Balanced (1 - 1.5)
Classification
Junmai
Junmai Daiginjo
Tokubetsu Junmai
Light vs Full Body
Full
Light
Medium
Prefecture Origin
Hyogo
Tottori
Toyama
Preferred Serving Temperature
Cold
Hot
Warm
Price Range
Under $50
$51 - $100
Above $100
Rice Polishing Rate (Seimaibuai)
50%
70%
Rice Type
Gohyakumangoku
Yamadanishiki
Sweet vs Dry (Sake Meter Value)
Dry (>+5)
Neutral (+1 - +4)
Sweet (<0)
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Food Pairings
Beer Pairings
Dessert Pairings
Wine Pairings
Food Pairings
Balance of Acidity
Balanced (1 - 1.5)
Classification
Junmai
Junmai Daiginjo
Tokubetsu Junmai
Light vs Full Body
Full
Light
Medium
Prefecture Origin
Hyogo
Tottori
Toyama
Preferred Serving Temperature
Cold
Hot
Warm
Price Range
Under $50
$51 - $100
Above $100
Rice Polishing Rate (Seimaibuai)
50%
70%
Rice Type
Gohyakumangoku
Yamadanishiki
Sweet vs Dry (Sake Meter Value)
Dry (>+5)
Neutral (+1 - +4)
Sweet (<0)
Reset
Aka Oni
$25
Chiyomusubi
"Goriki"
$69
Chiyomusubi
"Long Life"
$68
Ginban Banshu
"Silver Plate"
$52
Sold out
Hakutsuru
$25
Kenbishi Mizuho Kuromatsu
$54
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