Ozeki "The Imperial" Tokubetsu

$25

This brew takes the "king" of sake rice— Yamada Nishiki— and polishes it to 70%. Yamada Nishiki rice is a larger grain with a soft opaque center and presents a rich and complex flavor with a fantastic umami finish. It is carefully polished using Ozeki’s traditional techniques honed over hundreds of years, which preserves the mellow flavor and mild aroma of the rice.

Quantity:
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Sake Social, in partnership with JETRO [Japanese External Trade Organziation], is deeply committed to the continued promotion of Japanese sake, shochu, and related goods. Through education and shared knowledge, we encourage novice and expert consumers to try, enjoy, and share Japanese sake and shochu.

Brewery

Ozeki

Sake Type

Tokubetsu Junmai

Bottle Size

720ml

Founded

1711

Prefecture

Hyōgo (兵庫県)

One Word to Describe This Sake Brew

Soft Texture

Food Pairings

Terriyaki chicken, Miso salmon, Beef Stroganoff

Taste Profile

WINE: Chewy reds/Ripe whites
BEER: Sweet ales;

Ingredients

RICE: Yamadanishiki (No sulfites, no preservatives)

Seimaibuai

(amount of rice left after milling): 70%

Alcohol Content

15%

Sake Meter Value

+3(the lower the sweeter, the higher the drier)

Sweet or Dry

Dry

Body

Medium

Acidity

1.6

Serving Temp

Chilled, Warm, Room Temperature

Sake Social, in partnership with JETRO [Japanese External Trade Organziation], is deeply committed to the continued promotion of Japanese sake, shochu, and related goods. Through education and shared knowledge, we encourage novice and expert consumers to try, enjoy, and share Japanese sake and shochu.

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