Waka No Megumi "Sudachi"

$39

The Wakayama prefecture prodcues such a high volume of fruit it is affectionately known as The Fruit Kingdom. At the top of the production list includes citrus fruits:  yuzu, mandarin, orange, and sudachi—a cross between yuzu and a native Japanese orange. It is usually served as a garnish with many traditional Japanese dishes that include fish, noodles, tempura and some alcohol beverages. It is considered to have a zestier flavor and aroma then lemons or limes, and sudachi juice is used as an alternative to vinegar for many dishes. You can pair this Sudachi sake with Japanese food, Mexican food, and dessert. Or enjoy it alone.

Read more about this product in our blog post: SIX SAKE SISTERS: sudachi
Quantity:

0Sake Social, in partnership with JETRO [Japanese External Trade Organziation], is deeply committed to the continued promotion of Japanese sake, shochu, and related goods. Through education and shared knowledge, we encourage novice and expert consumers to try, enjoy, and share Japanese sake and shochu.

Sake Type

Sake Liqueur

Bottle Size

720ml

Founded

1885

Prefecture

Wakayama (和歌山県)

One Word to Describe This Sake Brew

Sweet

Food Pairings

Apéritif

Taste Profile

N/A

Ingredients

RICE: N/A (No sulfites, no preservatives)

Seimaibuai

N/A

Alcohol Content

8%

Sake Meter Value

N/A

Sweet or Dry

Sweet

Body

N/A

Acidity

N/A

Serving Temp

Over Ice, Chilled, or Room Temperature

Sake Social, in partnership with JETRO [Japanese External Trade Organziation], is deeply committed to the continued promotion of Japanese sake, shochu, and related goods. Through education and shared knowledge, we encourage novice and expert consumers to try, enjoy, and share Japanese sake and shochu.

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